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Alishan Qingxin Oolong, Spring 2019

 Empowers Workers
 Gives Back
 Organic/GMO Free
Brand Happy Earth Tea
SKU 3317_ALI-SPR-1
Brand’s Story

Brewers of happiness, one cup of organic tea at a time. Family-run Happy Earth Tea visits all the tea gardens they source from, ensuring fair wages and conditions. Check out their great selection of loose leaf teas – from green to chai to matcha, they share great tea tips!

More Information

A delicate oolong with floral and creamy notes from the high mountains of Alishan, Taiwan. Right from the bright floral notes (imagine a jasmine-lilac-cream blend) of the dry leaf that greets you upon opening the packaging to the lingering sweet finish of the tea, this high-mountain spring oolong packs the freshness of spring in every sip.  

DRY LEAF: Well rolled, sharp green. Floral, creamy and fresh spring fragrance.
INFUSED LEAF: Reveals a tropical green color with tender stalks noting a fine plucking. Strong floral nose.
CUP: Bright cup with a greenish-yellow hue. Light floral and creamy notes. A sweet lingering aftertaste. Exquisite!


   1 tbsp for 8 oz cup


  This tea is good for multiple steeps. 1 min / 2 min / 3 mins

Gongfu style:
Cover the bottom of your vessel you are using with a single and uniform layer of tea.
Use near boiling water.
Steeps: 1 min, 30 secs, 45 secs, 50 secs, 1 min, 1:10 mins


ChangShuHu, Alishan
1300 m
April 2019
Cultivar: Qingxin 




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