A tea classic and a great addition to any tea offering. Ceylon black tea blended with bergamot and blue cornflowers. Generally suggested drinking alone, although some prefer it with milk and sugar.
This loose-leaf tea comes from India and has fruity and malty with high sweetness.
|Ingredients:||Ceylon black tea, bergamot oil, cornflowers|
Fruity and malty with high sweetness
|Weights & Measurements:||5 oz loose leaf tea brews 35 - 45 (8 oz) cups of tea|
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