

Description From Askanya Chocolate
Product Description
Enjoy a selection of our rich flavors of Haiti:
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Paradis (47% Cacao)
A Flavorful Milk Chocolate Bar
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Wanga Nègès (50% Cacao)
A Decadent Milk Chocolate Bar
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Minuit (60% Cacao)
An Introductory Dark Chocolate Bar
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Bouquet Vert (65% Cacao)
A Lime Chocolate Bar
Perle Rare (90% Cacao)
An Extra Dark Chocolate Bar
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5 bars (2oz/each)1 Paradis / 1 Wanga Nègès / 1 Minuit / 1 Bouquet Vert / 1 Perle Rare
Chocolate Blocks for Baking (4.75 oz)
Excellent for creating your special chocolate cake, desserts, doughnuts or for your hot chocolate 60% Cacao
Shop more from Anskanya's collection
About Askanya
Grown in Haiti, made in Haiti, enjoyed everywhere. Haiti’s first and only premier bean-to-bar chocolate company, Askanya, fairly employs over 3,000 Haitian farmers who grow their own cacao beans and meticulously create luxury chocolate products for everyone to enjoy. Askanya has studied the chocolate-making process from world-class chocolatiers around the world to make sure that with every step, they are crafting the finest treats out there. And since they're all ethically-made with all-natural, organic, and local ingredients, you'll be doing good for the planet, too! So go ahead and enjoy that chocolate bar...it's for a good cause. *wink*
Askanya's Return Policy
All sales are currently final.